Soft and light, focaccina bread rolls can be consumed as a substitute for conventional wheat bread or as an excellent base for pizzas. Focaccina bread rolls are fully baked and ready to eat. For best results, focaccina bread rolls can be warmed up in the conventional oven (pre-heated to 180-200°C) for 2-3 minutes.
Each package contains 4 focaccina bread rolls of 70g each.